11 de Abril às 10h00 na Sala de Actos e online
Climate Change, Viticulture, and Wine
Gregory V. Jones
CEO of Abacela Winery, Oregon, EUA
Host: Carlos M. Lopes
Link: https://videoconf-colibri.zoom.us/j/97688823943
Summary: Climate is a pervasive factor in the success of all agricultural systems, influencing whether a crop is suitable for a given region, largely controlling crop production and quality, and ultimately driving economic sustainability. Climate’s influence on agribusiness is never more evident than with viticulture and wine production where climate is arguably the most critical aspect in ripening fruit to optimum characteristics to produce a given wine style. This presentation will provide an overview of regional to global aspects on the suitability of different winegrape cultivars to different climates, how climate variability influences production and quality variations, and how climate change has and will likely continue to alter the global wine region map.
O artigo foi publicado originalmente em Instituto Superior de Agronomia.